Apple Pie Wine Season: How to Serve Grandma’s Apple Pie Warm or Chilled

Grandma's Apple Pie sweet spiced apple wine bottle from Deer Creek Winery

When the leaves start to turn in Pennsylvania, one bottle flies off our shelves faster than any other: Grandma’s Apple Pie. It’s a sweet apple wine made with mulling spices, and every fall it’s our best-selling wine. The best part? You can pour it two ways, chilled or warm.

Here’s how to serve apple pie wine at home, how to warm it without losing its flavor, and which other Deer Creek wines belong on your table this season.

What Is Apple Pie Wine?

Apple pie wine is an apple wine finished with the warm spices you’d find in a homemade pie, like cinnamon and other mulling spices. It tastes the way a kitchen smells on a fall afternoon: sweet apple up front, with a gentle spiced finish.

Grandma’s Apple Pie is part of our FUNTIME Collection, the playful lineup of sweet and fruit-forward Deer Creek wines. Look for Grandma on the label, holding her pie with her cat close by.

How to Serve Apple Pie Wine Chilled

Served cold, apple pie wine is crisp, bright and easy to sip. Chill the bottle in the refrigerator for a few hours before pouring. It’s a great choice for:

  • Afternoon tailgates and harvest parties
  • A glass with a cheese board or a slice of pie
  • Guests who usually reach for a sweet white wine

How to Warm Apple Pie Wine (Mulled-Wine Style)

Warmed, apple pie wine turns into a cozy, spiced drink that tastes like a mug of mulled wine. Because the spices are already in the bottle, there’s nothing to measure. Just heat and pour.

On the Stovetop

  1. Pour the wine into a saucepan.
  2. Warm it over low heat until it’s steaming. Don’t let it boil, because boiling cooks off the alcohol and dulls the spice.
  3. Ladle into mugs and serve right away.

In a Slow Cooker for a Crowd

Hosting a gathering? Pour two or three bottles into a slow cooker, warm on low, then switch to the warm setting once it’s steaming. Guests can help themselves all evening.

Easy Garnishes

  • A cinnamon stick for stirring
  • Thin apple slices floating on top
  • A twist of orange peel
  • A dollop of whipped cream if you’re serving it as dessert

Other Deer Creek Wines to Pour Warm This Fall

Apple pie wine isn’t the only Deer Creek bottle that shines when the weather cools down.

Fireside Citrus

Fireside Citrus is our newest seasonal release: a sweet, spiced Riesling with natural orange, cinnamon and ginger. Serve it chilled or gently warmed. It’s made for evenings around the fire with s’mores, pumpkin or apple desserts, roasted squash or sharp cheddar.

Cranberry Mist

Cranberry Mist is a semi-sweet cranberry wine with a bright, tart finish. Pour it chilled with appetizers, or warm it with spices for a ruby-red mulled wine that looks beautiful on a holiday table.

Elderberry Pie

Prefer red? Elderberry Pie is a semi-sweet blend of elderberry and Concord grape with deep berry flavor. Pair it with sharp cheeses, rich meats or, naturally, a slice of pie.

What to Pair With Apple Pie Wine

Apple pie wine loves the foods of fall. A few favorites:

  • Cheese: sharp cheddar, brie or a smoked gouda
  • Dinner: roast turkey, pork tenderloin or glazed ham
  • Dessert: apple crisp, pumpkin pie, caramel anything
  • Snacks: candied pecans, kettle corn or a charcuterie board

Want to build your own spread? Our guide to creating a Deer Creek wine and food pairing at home walks you through it.

Apple Pie Wine for Thanksgiving and Holiday Gatherings

Apple pie wine is a crowd-pleaser on Thanksgiving because it works for guests who don’t usually drink wine. Serve it chilled with dinner and warm with dessert. For a fall table that covers every guest, pour Grandma’s Apple Pie alongside Cranberry Mist and Elderberry Pie.

Stocking up for the season? Mix and match any Deer Creek wines and Olive Grove products: get free shipping on 12 bottles or 50% off shipping on 6 to 11 bottles with promo code CHEERS.

Where to Buy Grandma’s Apple Pie

Order Grandma’s Apple Pie online and have it shipped to your door, or pick up a bottle and taste it for yourself at any of our tasting rooms. It’s a seasonal wine, so when it’s gone, it’s gone until next fall.

Frequently Asked Questions About Apple Pie Wine

What does apple pie wine taste like?

Sweet apple with warm baking spices, much like a slice of homemade apple pie. Deer Creek’s Grandma’s Apple Pie is made with apple wine and mulling spices.

Can you drink apple pie wine warm?

Yes. Heat it gently on the stovetop or in a slow cooker until it’s steaming, without letting it boil, and serve it in mugs like mulled wine. You can also serve it chilled.

What is the best wine for mulled wine?

A wine that already has fruit and spice makes mulling easy. Grandma’s Apple Pie, Fireside Citrus and Cranberry Mist can all be served warm. Warm them gently and add a cinnamon stick or orange peel if you like.

What food goes with apple pie wine?

Sharp cheddar, brie, roast turkey, pork, glazed ham, apple crisp and pumpkin pie all pair well with apple pie wine.

Where can I buy Deer Creek’s apple pie wine?

Order Grandma’s Apple Pie online on our website or visit any of our tasting rooms. It’s a seasonal fall release, so stock up while it’s available.

You'll Also Like